2 Three ways to separate mixtures 0 Keywords: mixturespropertiesseparation of mixtures Students select the most appropriate method that could be used to separate five different mixtures. Login to preview
2 Keeping sandwiches fresh 1 Keywords: changesfoodfood preservation This task requires students to give three ways of keeping a sandwich fresh for lunch. Login to preview
2 Amazing water 6 Keywords: changesgasliquidsolidstates of matterwater This task assesses students' understanding of the states of matter by requiring them to draw and label diagrams of water as a solid, liquid , and gas. Login to preview
2345 Disappearing water 3 Keywords: changesevaporationkey competencieswater Task: Describe where water goes when washing is drying and from a swimming pool, and discuss factors that affect this process. Assessment focus: evaporation. Login to preview
2 Knives and forks 1 Keywords: metalsphysical propertiesplasticsproperties Students explain why metal is used to make cutlery, and describe a disadvantage of plastic cutlery. Login to preview
2345 Water everywhere! 3 Keywords: changesgasgroup assessmentliquidsolidstates of matterwater Task: Select which state of water applies to a list of places where water can be found. Assessment focus: states of water. Login to preview
2 Where did the water go? II 2 Keywords: changesevaporationkey competenciesself assessmentvocabularywater Task: Answer questions about what happens to water in open and closed containers. Assessment focus: evaporation. Login to preview
2 Which can you see through? 1 Keywords: physical propertiespropertiestransparencyvocabulary Students state whether each of nine common objects are transparent or opaque. Login to preview
2 Does it bend? 0 Keywords: flexibilityproperties Students state whether each of nine common objects are either soft or do not bend easily. Login to preview
12 How hard is that? 1 Keywords: flexibilityhardnessphysical properties Students draw a circle around those objects that are hard. Login to preview
2 Keeping food cold 1 Keywords: changesfood preservationsociety Students identify three different places where food can be put to keep it cool. Students also explain why keeping food cool is beneficial. Login to preview
2 Paint 0 Keywords: changeschemical propertiespaintsociety Students name things that are protected by paint. Students also explain why metal needs protecting. Login to preview